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Pardas Rupestris











Tasting notes Pardas Rupestris 2023
White wine Organic.
Pardas Rupestris 2023 is a white wine that envelops the senses with its subtle freshness and vivacity. On the nose, it surprises with delicate herbal aromas of sage and rosemary, complemented by an intriguing hint of gin. As it opens up, it offers a vibrant fruity expression, with a distinctive bubblegum aroma of passion fruit, characteristic of sauvignons. On the palate, it stands out for its refreshing acidity, providing a broad and energetic sensation that expands with elegance. Recommended for those seeking a youthful wine capable of enlivening any occasion with its fresh character and unique aromatic notes.Young |
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Barrel | |
Light |
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Body | |
Less aromatic |
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Very aromatic |
About Pardas Rupestris
Pardas Rupestris is a white wine from the D.O. Penedés made from Xarel·lo, Xarel·lo Vermell, Malvasía de Sitges and Macabeo. The vineyards planted with traditional white varieties cultivated in the Finca Can Comas grow on calcareous slopes.
Rupestris is a purebred wine made by Celler Pardas with one aim: quality.
The grapes are destemmed and macerated for 6-7 hours. The must ferments at 12ºC with periodic “battonages” for 4 months.
2023 | Pardas Rupestris 2023 is a white wine that envelops the senses with its subtle freshness and vivacity. On the nose, it surprises with delicate herbal aromas of sage and rosemary, complemented by an intriguing hint of gin. As it opens up, it offers a vibrant fruity expression, with a distinctive bubblegum aroma of passion fruit, characteristic of sauvignons. On the palate, it stands out for its refreshing acidity, providing a broad and energetic sensation that expands with elegance. Recommended for those seeking a youthful wine capable of enlivening any occasion with its fresh character and unique aromatic notes. | |
2022 | Pardas Rupestris 2022 is a profiled white wine with aromas of ripe white fruit accompanied by slight citrus notes. In the mouth, it is fruity, fresh, and balanced. A wine with marked acidity, a cheerful step, and a spicy finish with touches of bitterness. |
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2012 | Diverse and fresh on the palate. Broad, honest and silky upon entry. Lots of character.
A consistent sharp acidity deeply pushes forward fruity notes of pears, apricots and peaches, creating a lot of tension in the mouth and moving towards a strict, electric, fresh and slightly bitter finish. Intense in the nose with depth. Citrus fruits at the forefront. Then pear and ripe melon. |
2023 |
92
Parker
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