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Wine
WineType of grape
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WineWineType of grape-
Type of grape
- Verdejo
- Tempranillo
- Chardonnay
- Malbec
- Merlot
- Riesling
- Sangiovese
- Pinot noir
- Syrah
- Grenache
WineProduction area-
Production area
- Ribera de Duero
- Rioja
- Priorat
- Bordeaux
- Burgundy
- Loire valley
- Douro
- Piedmont
- Tuscany
- Mendoza
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Sparkling wine
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Ratings
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Sparkling wineSugar level-
Sugar level
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Sparkling wineDiscover more-
Discover more
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Sparkling wineSparkling wineProduction area-
Production area
- Champagne
- Cava
- Prosecco
- Lambrusco
- Moscato d'Asti
- Franciacorta
- Corpinnat
Sparkling wineRatings-
Ratings
- Rated by Parker
- Rated by Decántalo
Sparkling wineSugar level-
Sugar level
- Champagne Brut
- Champagne Brut Nature
- Champagne Extra Brut
- Cava Brut
- Cava Brut Nature
- Cava Extra Brut
Sparkling wineDiscover more-
Discover more
- Champagne in Magnum format
- Cava in Magnum format
- Top 10 Champagne
- Top 10 Cava
- Give cava and champagne
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Campari Bitter
Apéritifs (70 cl.).
Campari has a bright and intense red colour. The nose has aromas of herbs and orange peel. On the palate it has an intense bitter taste with citrus notes of orange and a bittersweet finish.
About Campari Bitter
Campari is a liqueur made by the Campari Group in Italy that is part of the bitters family but with a lower alcohol percentage.
The Campari Group was set up by Gaspare Campari in 1860 when he invented a new drink with a bitter taste and a red colour. An aperitif that won over high society and became fashionable throughout Europe. Currently, Campari is a large Italian group with a portfolio of more than 40 brands of alcoholic and non-alcoholic drinks.
Although Campari's recipe is still a secret, we know that quinine, rhubarb, bitter orange, spirits and sugar syrup are some of the 60 ingredients. It stands out for its bright red colour that comes from a dye made from cochineal.
Campari is a timeless aperitif. A bitter pleasure with endless possibilities for mixing and pairing.
Campari has a bright and intense red colour. The nose has aromas of herbs and orange peel. On the palate it has an intense bitter taste with citrus notes of orange and a bittersweet finish. |